Hello Lovely People of the Web!

It’s Already #treatyoselftuesday again! How exciting!

Today’s #treatyoselftuesday treat is an odd one. I must admit I wasn’t quite sure how it would turn out, But I can gladly say it tastes like a Donut! A flully, cinammony? Donut!

The genius behind the “mugnut” is Gemma Of Bigger Bolder Baking, I wonder how she thinks of these.

Anyways, on to the reason why you’re here. The Donut!

Here’s what you’ll need:

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  • 4 tablespoons all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon cinnamon (optional)
  • 2 tablespoons sugar
  • 2 tablespoons unsalted butter
  • 1 tablespoon milk
  • 1 egg yolk
  • 2 tablespoons Jam
  • Cinnamon sugar to garnish

First, melt your butter. Then addΒ your flour, baking powder, sugar, milk, egg yolk and cinnamon.

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Mix it alll together, till smooth.

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Take one tablespoon of jam and drop it in the centre of the donut batter. Gently pushing it down with a spoon so it sinks to the middle.

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Cook your donut in the microwave fro 1-2 minutes checking after every 30 seconds, until the top is no longer wet.

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You can now garnish with cinnamon sugar and a tablespoon of jam- or not.

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And Enjoy!

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xxx

The Macaron Addict.